10+
2006
Food & Home
Culinary Travel
Takeout: Flavortown Comes Home
Season 35, Episode 8
: Guy Fieri brings Flavortown to his own kitchen by connecting with four DDD alums via video chat. All the chefs have sent Guy ingredients for their newest signature dishes, and they guide him through making chicken tamales, paella fritters and more.
About the Series
Diners, Drive-Ins, and Dives
Guy Fieri road trips across America to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
1. Mom and Dad
Guy Fieri hangs out at mom-and-pop spots, from an Indian joint in Utah to a Verm...
3. Down-Home Flavor
Guy Fieri hits the road for down-home cooking, including a paleo spin on comfort...
5. From Beef to Bao
Guy Fieri digs into a peanut butter burger in Utah, bao buns in Alaska and more.
7. Hometown Inspiration
Guy Fieri finds Louisiana specialties in Utah, vegan Israeli flavors in Portland...
8. Takeout: Flavortown Comes Home
Guy Fieri video chats with DDD alums who tell him how to make chicken tamales, f...
9. Takeout: Home Delivery
Guy Fieri video chats with DDD alums who tell him how to make their chicken Parm...
10. Takeout: Tastier at Home
Guy Fieri video chats with DDD alums who tell him how to make a French dip, aran...
11. Takeout: Dinner and Dessert That Delivers
Guy Fieri video chats with DDD alums who tell him how to make mole enchiladas, f...
12. Takeout: Funky Finds in 'da House
Guy Fieri video chats with DDD alums who share how to make smoked turkey, green ...
13. Takeout: Cross-Country Delivery
Guy Fieri video chats with DDD alums as they share how to make an Asian-barbecue...
