ALL
2015
Food & Home
Culinary Travel
The Big Island
Season 8, Episode 8
: Andrew heads to Hawaii's Big Island to take in its laid-back cuisine. From ancient traditions like lau lau and opakapaka fish to new traditions like the loco moco and huli chicken, he dives deep into the island's food culture.
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About the Series
Bizarre Foods: Delicious Destinations
Chef Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.
1. Montevideo
Andrew digs into the culinary treasures of Uruguay's capital city, Montevideo.
2. Guayaquil
Andrew introduces the tropical and frenetic coastal cuisine of Guayaquil, Ecuador.
3. Hollywood
Andrew Zimmern finds steak and martinis, Thai steamed fish and Persian ice cream...
4. Phuket
Andrew explores the aromatic flavors and multicultural cuisine of Phuket, Thailand.
5. Kanazawa
From seasonal soup to mouthwatering sushi, Andrew explores local dishes in Kanaz...
6. Santa Monica
Andrew dives in to laid-back eats in the seafood lover's paradise of Santa Monic...
7. Las Vegas
Andrew Zimmern goes on a gastronomic tour of Las Vegas, NV.
8. The Big Island
Andrew Zimmern heads to Hawaii's Big Island to take in its laid-back cuisine.
9. Queens
Andrew Zimmern looks at the hand-ripped noodles, grilled octopus, and pastrami o...
10. Washington, DC
Andrew Zimmern scopes out DC's local oysters, Chinese stir-fry and Italian subs.
11. Chesapeake Bay
Andrew Zimmern explores the soft-shell crab, peanut soup and Virginia ham of the...
12. Boston: A Second Bite
Andrew samples Boston's harbor-influenced eats, including squid ink black pasta ...
13. Nova Scotia
Andrew Zimmern explores Nova Scotia, Canada, where the nearby sea influences the...
14. Kansas City
Andrew Zimmern visits Kansas City, a big city with a small town vibe where barbe...
15. Porto
Andrew explores the classic comfort foods and modern recipes of Porto, Portugal.
16. Frankfurt
Andrew takes a look at the hearty, simple and filling dishes of Frankfurt, Germany.
17. Emilia-Romagna
Andrew discovers ancient recipes in the region of Emilia-Romagna, Italy.
18. Paris: A Second Bite
Andrew Zimmern returns to the European epicenter of fashion, art and masterful c...
19. Alsace
Andrew Zimmern discovers the famously French and decidedly German cuisine of Als...
20. Bermuda
Andrew Zimmern explores the cuisine of Bermuda, a British territory island with ...
21. North Carolina's Triangle
Andrew digs into Raleigh, Durham and Chapel Hill -- three tasty cities that make...
Season 8, Episode 8 - The Big Island
Release Year:
2018
Rating:
ALL