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ALL
2015
4 Seasons
Food & Home
Culinary Travel
Bizarre Foods: Delicious Destinations
: Chef Andrew Zimmern discovers the legendary foods that define a location.
1. Scottish Highlands
Andrew Zimmern samples the Highland beef, venison and meat pies of the Scottish ...
2. Chicago: A Second Bite
Andrew Zimmern looks at Chicago's polish sausages, tacos and world-famous Alinea.
3. Jersey Shore
Andrew uncovers Italian subs, saltwater taffy and tomato pie at the Jersey Shore.
4. The Hamptons
Andrew Zimmern spotlights Hamptons seafood icons such as wood-roasted whole fish...
5. London: A Second Bite
Andrew explores the iconic British dishes and ethnically diverse foods of London.
6. Door County
Andrew Zimmern scopes out the down-to-earth culinary traditions of scenic Door C...
7. Cape Cod
Andrew Zimmern dives in to Cape Cod's clambakes, cranberry ice cream and namesak...
8. Genoa
Andrew takes a look at the inventive and time-honored eats of Genoa, Italy.
9. Quebec City
Andrew scopes out the creative, rustic comfort dishes of Quebec City, Canada.
10. New Jersey
Andrew Zimmern highlights New Jersey's hot dogs, seafood stew and Filipino chicken.
11. Tuscany
Andrew explores traditional Tuscan cuisine that's rooted in simple, local ingred...
12. Lyon
Andrew explores the legendary and timeless cuisine of Lyon, France.
13. Denver
Andrew explores the frontier fare of Denver, Colorado.
Bizarre Foods: Delicious Destinations
Genres
Food & Home, Culinary Travel
Episodes
4 Seasons (64 Episodes )
Release Year
2015
About This Series
Chef Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.
