TV-G
2023
Food & Home
Cooking
Finger Foods
Season 3, Episode 4
: Whenever Elizabeth Poett's cousin comes to the ranch, it's a casual fun time centered around food. Elizabeth makes Honey-Glazed Wings, Artichoke Dip and Potato Fritters for the occasion.
Plans start at $9.99/month.
About the Series
Ranch to Table
Seventh-generation cattle rancher and entrepreneur Elizabeth Poett tackles the work of running her family's 14,000-acre ranch while crafting regional dishes using her own fresh ingredients.
1. A Ranch Holiday
It's holiday season on the ranch, and Elizabeth is making favorites and sweet tr...
2. Surf and Turf
Elizabeth serves up shrimp and steak with a peach buckle and caramel sauce for d...
3. Farm Fresh
Using fresh produce, Elizabeth makes dinner for her family that includes Chile R...
4. Finger Foods
Elizabeth makes Honey-Glazed Wings, Artichoke Dip and Potato Fritters for her co...
5. Picnic on the Ranch
Elizabeth prepares a picnic of Pesto Caprese Sandwiches, Blueberry Pie and Elder...
6. Lavender Harvest
Elizabeth cooks Chicken Piri Piri and Lemon Cake for friends and family who help...
7. Good Neighbors
To thank helpful neighbors, Elizabeth prepares a seasonal Corn Lasagna and Cherr...
8. Ranch Reunion
Elizabeth makes Chicken Marsala and Molten Chocolate Cake for her visiting cousins.
9. Twin Celebration
Elizabeth hosts her friend and her newborn twins for brunch that includes a Roas...
10. Dinner on the Rosa
Elizabeth prepares a casual dinner of Halibut Tacos and Blackberry Crisp for din...
Season 3, Episode 4 - Finger Foods
Release Year:
2023
Rating Information:
TV-G
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