PG
2025
Food Competitions
Food
"I've Never Cooked Cow Tongue"
Season 1, Episode 5
: Brian Malarkey tasks the chefs with creating a protein-forward masterpiece in 30 minutes. The competitors play a game to choose their protein before discovering there's no salt in the pantry! Scott Conant judges which chef made the best meat-loving meal.
About the Series
Cutthroat Kitchen: Knives Out
Top chefs go head-to-head in intense, unpredictable culinary challenges where sabotage and backstabbing are fair game. Hosted by Brian Malarkey, each chef starts with $25,000, which they can spend to gain an advantage -- or wreck their competition.
Episodes
1. Carry-On Sabotage
The chefs have 30 minutes to make in-flight dinners using plastic utensils. Thei...
2. Freezer Burned
The chefs must create a hearty French entrée and side with frozen ingredients an...
3. Gas Station Romance
The chefs must create fancy romantic dinners in 30 minutes with only convenience...
4. Unhappy Campers
The chefs must create a campsite slider feast with limited ingredients, a single...
5. "I've Never Cooked Cow Tongue"
The chefs play a carnival-style game to determine their protein choice and have ...
6. A Spoonful of Sabotage
The chefs must create sweet and savory entrées in only 30 minutes, but the pantr...
7. Science of Sabotage
The chefs make a hearty, high-end dinner in 45 minutes for a construction crew u...
8. Doomsday Kitchen
The chefs have 30 minutes to create their dream last meal using only ingredients...
