PG
2025
Food Competitions
Food
Freezer Burned
Season 1, Episode 2
: Brian Malarkey challenges the chefs to create a hearty French entrée and side in 45 minutes, but the pantry is frozen! With access to only one oven, the competitors must defrost their creativity to serve up something spectacular for judge Aarti Sequeira.
Just HK$65/month*
*Monthly cost of Standard Plan, prepaid annually
About the Series
Cutthroat Kitchen: Knives Out
Top chefs go head-to-head in intense, unpredictable culinary challenges where sabotage and backstabbing are fair game. Hosted by Brian Malarkey, each chef starts with $25,000, which they can spend to gain an advantage -- or wreck their competition.
Episodes
1. Carry-On Sabotage
The chefs have 30 minutes to make in-flight dinners using plastic utensils. Thei...
2. Freezer Burned
The chefs must create a hearty French entrée and side with frozen ingredients an...
4. Unhappy Campers
The chefs must create a campsite slider feast with limited ingredients, a single...
5. "I've Never Cooked Cow Tongue"
The chefs play a carnival-style game to determine their protein choice and have ...
6. A Spoonful of Sabotage
The chefs must create sweet and savory entrées in only 30 minutes, but the pantr...
7. Science of Sabotage
The chefs make a hearty, high-end dinner in 45 minutes for a construction crew u...
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*Monthly cost of Standard Plan, prepaid annually