30 Minute Meals
10+
2005
Food & Home
Cooking

All's Well that Ends Wellington

Season 23, Episode 7

: Rachael Ray is out to prove having people over has never been so easy. Her menu includes Blue Cheese and Watercress Beef Wellingtons, Broiled Tomatoes, Parsley-Dill Potatoes and Broccolini Spears.

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30 Minute Meals
About the Series

30 Minute Meals

Rachael Ray creates easy dishes that only take 30 minutes to make. From comfort food to sophisticated fare for company, she puts great food on the table with plenty of time to enjoy her family and friends.

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Better Bistro
1. Better Bistro

Rachael brings the bistro home with a Croque Monsieur Style Monte Cristo Crouton...

TV Dinner Done Right
2. TV Dinner Done Right

Rachael Ray gives TV dinners an overhaul.

Dinner and Dessert in 30
3. Dinner and Dessert in 30

Rachael Ray makes a savory pot pie stoup and an easy Black and Blue Cobbler.

The Lighter Side of Burgers
4. The Lighter Side of Burgers

Rachael Ray serves up a light and crispy burger meal.

Eternal Summer
5. Eternal Summer

Rachael Ray serves up a meal to make those last few days of summer last.

Playing Chicken
6. Playing Chicken

Rachael Ray shares her tips for a chicken dinner anyone can show off.

All's Well that Ends Wellington
7. All's Well that Ends Wellington

Rachael is out to prove that having people over has never been so easy.

Swimming Uptown
8. Swimming Uptown

Rachael Ray gives salmon a fancy new look with her Salmon and Sweet Potato Cakes...

Family Secrets
9. Family Secrets

Rachael Ray shares family secrets for Cheese-Crusted Cutlets and rice pilaf.

Betting on Breakfast
10. Betting on Breakfast

Rachael Ray makes a breakfast so delicious and simple you'll want to eat it thre...

Thank You Veggie Much
11. Thank You Veggie Much

Rachael prepares a vegetarian feast with Meatless Shepherd's Pie and Horseradish...

Skillet Supper
12. Skillet Supper

For Rachael Ray, it doesn't get easier than a skillet supper.

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