AL
2006
Food & Home
Culinary Travel
Big Food, Small Towns
Season 25, Episode 9
: Guy stops in small towns to dig in to big-time eats. In Raymond, NH, a butchery cranks out scratch-made corn dogs. In Rocky Hill, NJ, a 1700s inn turned gastropub dishes out a tomato twist on burgers and a spin on disco fries.
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About the Series
Diners, Drive-Ins, and Dives
Guy Fieri road trips across America to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
1. Soakin' Up Maui
Guy cruises Maui with his buddy chef Reno Henriques for real-deal regional favor...
2. Asia, Africa and India
Guy hits up three US cities for big international flavors. He visits a funky fas...
3. Creole, Cold Cuts and Crepes
Guy finds gumbo in LA, vegan sandwiches in Minnesota and Vietnamese crepes in Hawaii.
4. Chew and Brew
From wild boar gnocchi in Los Angeles to a lamb belly BLT in Miami, Guy's grabbi...
6. Sausage, Seafood and Shawarma
Guy hits up Minneapolis for a family pizza-making tradition, Miami for Haitian c...
7. Cosmopolitan Comfort
This trip, Guy's grabbing all kinds of cosmopolitan comfort food. He samples cor...
8. Burgers, Buns and Bagels
This trip, Guy's picking up everything from burgers to buns to bagels. In Portsm...
9. Big Food, Small Towns
Guy stops in small towns to dig in to big-time eats. In Raymond, New Hampshire, ...
10. From Port to Port
This trip, Guy's going coast-to-coast discovering righteous flavors in Oregon an...
11. Turkey-giving
Guy's getting ready for Turkey Day! In Princeton, NJ, Rev Run jumps in for crepe...
12. Brunch, Bologna and Burgers
On this trip, Guy Fieri is checking out fried bologna and veggie burgers in Kent...
13. Carnivore Creations
Guy Fieri is checking out some of the greatest carnivorous creations on the road...
Season 25, Episode 9 - Big Food, Small Towns
Release Year:
2016
Rating:
AL