AL
2006
Food & Home
Culinary Travel
Aces of Authenticity
Season 18, Episode 5
: In Santa Fe, N.M., the farm-raised Chimayan owner turnin' out traditional dishes like enchiladas with red chile sauce and chile. In Portland, Ore., the noodle house cranking out mom's recipes for all kinds of authentic Chinese.
Plans start at €7.99/month
*Subscription required. Auto-renews unless cancelled. T&Cs apply. 18+.
About the Series
Diners, Drive-Ins, and Dives
Guy Fieri road trips across America to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
1. Neighborhood Knockouts
Guy Fieri travels up and down the West Coast searching for funky joints.
2. Meat Lover's Paradise
Guy Fieri takes a meat-crazed master class with master butchers.
3. Servin' Up San Francisco
Guy Fieri cruises the San Francisco coast for a diverse culinary road trip.
4. Cannoli, Fritters and Wings
Guy Fieri's rollin' out for a festival of flavors along the West Coast.
5. Aces of Authenticity
This trip, Guy's hittin' up some joints that are authentic to the bone.
6. Sammies and Stew
This trip, Guy's diggin' into some super sandwiches and savory stew.
7. All Kinds of Gobble Gobble
This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures.
8. Comfort and Soul
Guy's hittin' up some joints that'll warm the palate and the soul.
9. Pork, Pasta and Barbecue
Guy's checking out some tried and true local faves.
10. South of the Border
Guy's headed south of the border to Cabo San Lucas, Mexico.
11. Tennessee Holiday Traditions
Guy's digging into the unique holiday traditions in Tennessee.
12. Family Time
This trip, Guy's visiting some families keeping it real in the kitchen.
13. Soup, Salad and Seafood
This trip, Guy's diving into classic comfort foods in Kansas City, Mo.
Season 18, Episode 5 - Aces of Authenticity
Release Year:
2013
Rating:
AL