TV-G
2009
Comida y Hogar
Viajes Culinarios
Blue Foods
Temporada 19, Episodio 2
: Marc Summers visits Tostitos to find how they make blue corn tortilla chips, Tootsie Roll to see how they get the blue bumps on Blue Raspberry Gumballs and Maytag's dairy farm to see how they use penicillin to make blue cheese.
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Sobre la Serie
Unwrapped
Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.
1. Mini Munchies
Marc Summers unwraps the secrets behind your favorite Mini Munchies.
2. Blue Foods
Marc Summers visits Tostitos, Tootsie Roll, Maytag and more while exploring food...
3. Get Comfy
Marc Summers explores a variety of America's favorite comfort foods.
4. Carnival Treats
Discover the secrets behind carnival favorites like funnel cakes, corn dogs and ...
5. Picnic Basket
It's picnic time and Marc Summers is on the scene packing his basket full of del...
6. BBQ Bonanza
Unwrapped throws a barbecue with flavored potato chips, coleslaw, macaroni salad...
7. Deep Fried
Marc Summers is heating up the oil and dipping into some facts about fried food ...
8. Fun Drinks
Marc Summers quenches his thirst with Asian tea, Mondo Squeeze, DRY Soda and more!
9. Summer Snacks
Host Marc Summers gets ready for all things summer by checking out a variety of ...
10. Lots of Chocolate
Host Mark Summers dishes up loads of chocolate at Gelazzi, Ferrera Pan Candy and...
11. Diner Delights
Host Marc Summers gets down on all-American diner favorites from around the country.
12. Tailgating Goodies
Marc Summers is getting ready for the big game by learning everything about tail...
13. Fall Favorites
Marc Summers gets ready for harvest time by investigating some classic fall foods.
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Temporada 19, Episodio 2 - Blue Foods
Año de lanzamiento:
2009
Clasificación:
TV-G
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