TV-PG
2022
Food & Home
Food Competitions
The Good, The Bad and The Burnt
Season 23, Episode 6
: Chefs Anne Burrell and Cliff Crooks introduce their recruits to cowboy cuisine, Southwestern flavors and ingredients and teach them how to make eggs Benedict. Then the recruits tackle a classic Tex-Mex dish, chile rellenos.
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About the Series
Worst Cooks in America
Two premier chefs work to transform a team of hopeless cooks from kitchen disasters to kitchen masters, and the last recruit standing wins $25,000.
1. Welcome to the Disaster Zone
Twelve recruits arrive at boot camp, where chefs Anne Burrell and Cliff Crooks p...
2. Worst Cooks Warriors
The recruits face gladiator-style challenges as they learn how to make falafel p...
3. Beach Bites
Boot camp becomes a beachside resort, and the recruits have to create beach picn...
4. Don't Lose Your Noodle
The recruits create pasta bowls, learn how to make loaded mac and cheese and put...
5. Queen of Tarts
The recruits learn about desserts and pastry before making fruit tarts. Their ma...
6. The Good, The Bad and The Burnt
The recruits learn about cowboy cuisine and Southwestern flavors before making e...
7. Kitchen Ballers
The teams try to talk the chefs through replicating a mystery dish, and then the...
8. Let's Make a Meal!
The remaining recruits forage for produce at a farm and face their final challen...
Season 23, Episode 6 - The Good, The Bad and The Burnt
Release Year:
2022
Rating Information:
TV-PG
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