TV-G
2005
Food & Home
Culinary Travel
Food Prizes
Season 2, Episode 3
: Marc Summers digs deep into the cereal box to reveal the history of the cereal and candy premiums, like collecting Welch's Jelly Jars. Visit the Cracker Jack Convention and the McDonald's Collectible Convention.
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About the Series
Unwrapped
Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.
1. Penny Candy
Revisit the days of penny candy, starting with an old-time candy store in the he...
2. Melting Pot
Marc Summers looks at the foreign foods that have become American favorites.
3. Food Prizes
Marc Summers digs deep into the cereal box to reveal the history of the cereal a...
4. Fudge
Dive into the decadent world of fudge, from frozen fudge bars to fudge brownies ...
5. Hot Stuff Unwrapped
Marc Summers reveals how spicy foods pack their punch from Bloody Mary mix to a ...
6. Dessert in a Box
Marc Summers demystifies the secrets behind easy desserts, like how Duncan Hines...
7. Movie Snacks Unwrapped
Get the inside scoop on theater concessions, from popcorn to chocolate-covered r...
8. Pizza Unwrapped
Marc Summers travels coast to coast unwrapping pizzerias across the nation.
9. Cocktails Unwrapped
From elaborate beverages to cocktail apps, get the stories behind retro drinks a...
10. Retro
Marc Summers unwraps classic retro treats and the secrets behind Screaming Yello...
11. Chocolate Covered
Hit the Hershey Spa for a divine beauty treatment made from chocolate and more.
12. Energy Boosts
Find out the secrets behind trail mix, juice and Gatorade.
13. Stadium Snax
Look at candy classics from ballgames of yesteryear and what treats are at bat today.
14. Carnivals Unwrapped
Marc Summers peeks behind the fun house doors for a look at carnival food.
15. Minty Treats
Marc Summers takes a refreshing look at foods that feature a sweet minty flavor.
16. Chewy Gooey Treats
Marc Summers bites into the stories behind caramels, nougats and chewing gum.
17. Oldies But Goodies
Marc Summers explores the candy of yesteryear, from Boston Baked Beans to Root B...
18. Chips
Marc Summers is reaching deep into the bag to unwrap our favorite salty snack: chips!
19. Sandwiches
Marc Summers reveals the secrets stuffed into sandwiches.
20. Drive-ins Unwrapped
Marc Summers reveals the history of the drive-in, from quirky car hop stops to i...
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Season 2, Episode 3 - Food Prizes
Release Year:
2005
Rating Information:
TV-G
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