
TV-G
2008
Food & Home
Culinary Travel
Down South
Season 16, Episode 8
: Pack your bags and mind your manners as host Marc Summers heads down south for some southern fixins.
Plans start at $9.99/month.

About the Series
Unwrapped
Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.

1. Made in the USA
Host Marc Summers travels the country unwrapping the pleasures of patriotic foods.

2. Grapeful
Marc Summers investigates a variety of treats that feature that popular purple f...

3. Sweet as Sugar
Host Marc Summers whispers sweet nothings about sugar at candy manufacturers aro...

4. Easy As Pie
It's all things pie as host Marc Summers checks out Edward's Pies, Mrs. Baird's ...

5. Sweet and Salty
Marc Summers discovers treats that combine the best of both sweet and salty tastes!

6. Gargantuan Goodies
Bigger is better on Unwrapped as host Marc Summers loads up on gargantuan goodies.

7. Mintastic
Marc Summers goes on a mint-tastic journey to learn the history of a variety of ...

8. Down South
Pack your bags and mind your manners as host Marc Summers heads down south for s...
9. Cherry
Marc Summers unwraps red, ripe and delicious sweet treats from the all-American ...

10. Comfort Foods
Cuddle up and break out the blanket because host Marc Summers is getting cozy wi...

11. Fizzy
Host Marc Summers gets all the buzz on a variety of fizzy foods from fizzy fruit...

12. Roughing It
Marc Summers goes on an expedition to find treats to eat when you're roughin' it.

13. All About Orange
Ready for a little citrus sensation, Marc Summers is peeling open stories on ora...
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Season 16, Episode 8 - Down South
Release Year:
2008
Rating Information:
TV-G
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Plans start at $9.99/month.