TV-G
2005
Food & Home
Culinary Travel
Counter Culture
Season 10, Episode 5
: Take a tour of the Whirlpool test labs, uncover how Reynold's Oven Bags are made and discover why Corelle is so durable. See kitchen gadgets galore and check out how Tupperware pops out. Plus, take a stab at how knives are formed.
Plans start at $9.99/month.
About the Series
Unwrapped
Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.
1. Salad Daze
Marc Summers samples the menu at a Soup-er Salad restaurant and discovers how cr...
2. Elegant Eats
Marc Summers discovers a unique truffle bar, caviar, soda for grown-ups and more.
3. Caramel
Walnetto's get whipped up and Ben and Jerry's mixologists concoct their caramel ...
4. Beach
Marc Summers dives in head first to discover the secrets behind Beach Food.
5. Counter Culture
Unwrapped tours the Whirlpool test labs and uncovers how Reynold's Oven Bags are...
6. Toppings
Discover the secrets of Hershey's Syrup, fresh fruit cereal toppers and squeezab...
7. South of the Border
Unwrapped takes a bite out of taco shells and discovers the twist behind refried...
8. Au Natural
Marc Summers gets the inside scoop on healthy food manufacturing and organic fas...
9. Dairyland Delights
Marc Summers uncovers dairy delights, like the secrets of condensed milk and cot...
10. Food Jobs
Observe candy bar designers, watch a food biographer and get growing with a prod...
11. Sticky Stuff
Check out Mrs. Butterworth's history and meet an artist who designs portraits ou...
12. Goodies
Join host, Marc Summers, as he gets the scoop on all sorts of tasty Goodies.
13. Natural Nibbles
Marc Summers meets a food editor of Organic Magazine and visits a certified orga...
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Season 10, Episode 5 - Counter Culture
Release Year:
2005
Rating Information:
TV-G
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Plans start at $9.99/month.