
TV-G
2018
Food & Home
Cooking
Back to Your Roots
Season 13, Episode 5
: Trisha Yearwood and her sister reminisce about travel and their ancestors while making their own versions of traditional English, Irish and Scottish recipes like Savory Cheddar, Tomato and Herb Popovers and Braised Red Cabbage.
Plans start at $9.99/month.

About the Series
Trisha's Southern Kitchen
Country music star Trisha Yearwood shows off her Southern hospitality as she cooks meals with friends and family. Whether it's for a family reunion or a party for her bandmate, her easy recipes always have a story to tell.

1. Turkey Day, The Easy Way!
Trisha Yearwood prepares an array of make-ahead dishes perfect for Thanksgiving ...

2. No Leftover Left Behind!
Trisha Yearwood comes up with some fun and inventive ways to reuse her Thanksgiv...

3. Glam Bites
Trisha Yearwood reminisces with her Glam Squad over small bites like steak skewe...

4. Naughty or Nice Holiday Party
Trisha Yearwood plays with naughty or nice holiday party theme and makes Fallen ...

5. Back to Your Roots
Trisha Yearwood makes her versions of traditional English, Irish and Scottish re...

6. Lazy Saturday
Trisha Yearwood hosts friends for a cozy weekend and makes cheese danish, hot ch...

7. Musical Brunch
Trisha Yearwood's brunch spread includes Muffin Tin Veggie Baked Eggs, Cornmeal ...

8. Harvest Challenge
Trisha Yearwood is making recipes like Winter Ratatouille that feature the conte...

10. Feed a Firefighter
Trisha Yearwood makes some hearty crowd pleasers for the the local firehouse.

11. Food Tour: Midwest Edition
Trisha Yearwood recreates her favorite dishes from her time on tour in the Midwest.
12. Mandy Moves to the 615
Trisha Yearwood helps her friend host the ultimate backyard housewarming party.
Season 13, Episode 5 - Back to Your Roots
Release Year:
2018
Rating Information:
TV-G
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Plans start at $9.99/month.