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Restaurant: Impossible
TV-G
2012
Food & Home
Restaurants

Longbranch Steak and Seafood

Season 4, Episode 1

: Robert heads to Fayetteville, GA, to try and keep Longbranch Steak and Seafood in business. Owner Lisa was given the restaurant two years ago as a gift from her husband, and has been struggling financially ever since.

Plans start at $9.99/month.

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Restaurant: Impossible
TV-G
2012
Food & Home
Restaurants

Longbranch Steak and Seafood

Season 4, Episode 1

: Robert heads to Fayetteville, GA, to try and keep Longbranch Steak and Seafood in business. Owner Lisa was given the restaurant two years ago as a gift from her husband, and has been struggling financially ever since.

Plans start at $9.99/month.

HomeWatch Free
Restaurant: Impossible
About the Series

Restaurant: Impossible

Robert Irvine is on a mission to save failing restaurants from total collapse. He and his team use all the ingenuity, elbow grease and heart they've got to give small business owners a fighting chance at turning their restaurants and their lives around.

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Longbranch Steak and Seafood
1. Longbranch Steak and Seafood

Chef Robert Irvine heads to the small town of Fayetteville, GA.

The Main Dish
2. The Main Dish

Lynn & Ken, bought The Main Dish years ago and it's been a pain ever since.

Zandi's Grill
3. Zandi's Grill

Chef Robert Irvine quickly realizes that Zandi's Grill needs major help.

Italian Village
4. Italian Village

Chef Robert's latest mission takes him to the Philadelphia suburbs.

Stella's Italian Restaurant
5. Stella's Italian Restaurant

Chef Robert Irvine is on the move... this time to Stratford, Connecticut.

Gusanoz Mexican Restaurant
6. Gusanoz Mexican Restaurant

Chef Robert Irvine heads to the small town of Lebanon, New Hampshire.

Frankie's
7. Frankie's

Chef Robert is heading to Three Rivers, Michigan.

Paliani's Restaurant
8. Paliani's Restaurant

Chef Robert Irvine travels to Burton, Michigan.

Michele's
9. Michele's

Robert Irvine faces one of his biggest challenges yet.

Maple Tree Cafe
10. Maple Tree Cafe

Chef Robert Irvine heads to Las Vegas.

Whistle Stop
11. Whistle Stop

Robert's latest mission takes him to the Whistle Stop in Hot Springs, Ark.,

Valley Inn
12. Valley Inn

Robert is in Palos Hills, Ill., to help save the Valley Inn restaurant.

Oleander Bar and Grill
13. Oleander Bar and Grill

Robert heads to Olean, NY to meet the owners of the Oleander Bar and Grill.

Season 4, Episode 1 - Longbranch Steak and Seafood

Release Year: 

2012

Rating Information: 

TV-G

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