TV-G
2012
Food & Home
Restaurants
Longbranch Steak and Seafood
Season 4, Episode 1
: Robert heads to Fayetteville, GA, to try and keep Longbranch Steak and Seafood in business. Owner Lisa was given the restaurant two years ago as a gift from her husband, and has been struggling financially ever since.
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About the Series
Restaurant: Impossible
Robert Irvine is on a mission to save failing restaurants from total collapse. He and his team use all the ingenuity, elbow grease and heart they've got to give small business owners a fighting chance at turning their restaurants and their lives around.
1. Longbranch Steak and Seafood
Chef Robert Irvine heads to the small town of Fayetteville, GA.
2. The Main Dish
Lynn & Ken, bought The Main Dish years ago and it's been a pain ever since.
3. Zandi's Grill
Chef Robert Irvine quickly realizes that Zandi's Grill needs major help.
4. Italian Village
Chef Robert's latest mission takes him to the Philadelphia suburbs.
5. Stella's Italian Restaurant
Chef Robert Irvine is on the move... this time to Stratford, Connecticut.
6. Gusanoz Mexican Restaurant
Chef Robert Irvine heads to the small town of Lebanon, New Hampshire.
7. Frankie's
Chef Robert is heading to Three Rivers, Michigan.
8. Paliani's Restaurant
Chef Robert Irvine travels to Burton, Michigan.
9. Michele's
Robert Irvine faces one of his biggest challenges yet.
10. Maple Tree Cafe
Chef Robert Irvine heads to Las Vegas.
11. Whistle Stop
Robert's latest mission takes him to the Whistle Stop in Hot Springs, Ark.,
12. Valley Inn
Robert is in Palos Hills, Ill., to help save the Valley Inn restaurant.
13. Oleander Bar and Grill
Robert heads to Olean, NY to meet the owners of the Oleander Bar and Grill.
Season 4, Episode 1 - Longbranch Steak and Seafood
Release Year:
2012
Rating Information:
TV-G
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