TV-G
2022
Food & Home
Cooking
Three Generations
Season 2, Episode 3
: Elizabeth spends the day working cattle with her father at the historic Red Corrals. Later, she and her family host her parents for dinner and prepare some of their favorites, including arroz con pollo and lemon meringue pie.
Plans start at $9.99/month.
About the Series
Ranch to Table
Seventh-generation cattle rancher and entrepreneur Elizabeth Poett tackles the work of running her family's 14,000-acre ranch while crafting regional dishes using her own fresh ingredients.
1. Night Off
Elizabeth invites friends and fellow moms to the ranch for a well-deserved night...
2. Cold Day on the Ranch
A rainy day inspires Elizabeth to prepare a comforting lunch of roasted tomato s...
3. Three Generations
Elizabeth spends the day working cattle with her father and then makes a family ...
4. Cooking for the Crew
With a crew coming to build a new fence, Elizabeth makes pistachio cinnamon roll...
5. Apple Season
Elizabeth celebrates fall by hosting her annual apple cider press party and serv...
6. Dinner for One
With her boys out for the day, Elizabeth treats herself to her favorite sweet po...
Season 2, Episode 3 - Three Generations
Release Year:
2022
Rating Information:
TV-G
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Plans start at $9.99/month.