TV-G
2024
Food & Home
Cooking
Italian Eats
Season 8, Episode 6
: Joanna makes an Italian meal including Pink Baked Ziti, Roasted Garlic Parmesan Toast and Antipasto Salad with Sun-Dried Tomato Vinaigrette. For a twist on dessert, Joanna deconstructs a traditional Italian cannoli. She also gets a surprise from Chip.
Plans start at $9.99/month.
About the Series
Magnolia Table with Joanna Gaines
Infused with her warmth and passion for all things family, Joanna Gaines shares her favorite recipes, where they come from and why she returns to them over and over. Filmed in Texas with the support of the Office of the Governor, Texas Film Commission.
1. Texas Tried & True With Angela Kinsey
Jo makes BBQ Pulled Pork Sandwiches, Loaded Baked Potatoes, Corn on the Cob with...
2. Lobster Rolls
Inspired by her honeymoon in Maine, Joanna makes Lobster Rolls, Hush Puppies, We...
3. Jo's Faves
Joanna makes Chicken Cordon Bleu, Gruyère Potato Casserole, Arugula and Dried Ch...
4. Asian-Inspired Food With Emma Lovewell
Joanna makes Japchae, Yaki Gyoza, Egg Drop Soup and an Almond Butter Cake with s...
5. Mexican Cuisine
Joanna makes Spinach Enchiladas with a side of Mexican Rice and Charro Beans, Qu...
6. Italian Eats
Joanna makes Pink Baked Ziti, Roasted Garlic Parmesan Toast, Antipasto Salad and...
Season 8, Episode 6 - Italian Eats
Release Year:
2024
Rating Information:
TV-G
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