TV-G
2023
Food & Home
Cooking
Farm-to-Table Holiday
Season 7, Episode 4
: Guy Fieri hosts a farm-to-table holiday feast as Chef Lee Anne Wong serves a Smoked Pork Cassoulet, Chef Aarti Sequeira does Duck with Fish Sauce Caramel, Chef Adam Sobel makes his Braised Short Ribs and Hunter Fieri reels in Red Snapper Escovitch.
Plans start at $9.99/month.
About the Series
Guy's Ranch Kitchen
Guy Fieri invites his heavy-hitter chef friends over for a spontaneous Sunday cook-off. Each chef comes up with unique, flavorful dishes that are easy enough for anyone to make at home.
1. International Thanksgiving
Guy Fieri gives thanks with international flair as Nyesha Arrington cooks Choriz...
2. Stuffed
Guy Fieri gets stuffed with Adam Sobel's 'Nduja Stuffed Calamari, Aarti Sequeira...
3. TV Dinners
Guy Fieri wants some TV dinners, so Tiffani Faison tempts with Tater Nuggets and...
4. Farm-to-Table Holiday
Guy Fieri hosts a farm-to-table holiday feast featuring Chef Lee Anne Wong's Smo...
5. Streetwise
Guy Fieri gets streetwise with international street food while Nate Appleman tak...
6. Bring On the Heat
Guy Fieri gets some heat in the kitchen with Nate Appleman's Wood Fiery Pizza, J...
7. Small Plates, Big Brunch
Guy Fieri wants a little of everything, including Adam Sobel's Tokyo-Style Hashb...
Season 7, Episode 4 - Farm-to-Table Holiday
Release Year:
2023
Rating Information:
TV-G
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Plans start at $9.99/month.