
TV-G
2005
Food & Home
Cooking
Berry From Another Planet (Eggplant)
Season 5, Episode 6
: The aliens among us are eggplants and they are delicious. Alton Brown creatively instructs on how to shop for and store different varieties of eggplant, evaluates bread crumbs and celebrates the vegetable peeler.
Plans start at $9.99/month.

About the Series
Good Eats
Pop culture, comedy and plain good eating: Alton Brown explores the origins of ingredients, decodes culinary customs and explores new food trends.

1. Oat Cuisine
Following a heart attack, Alton Brown gets serious about oatmeal.

2. Send in the Clams
Alton instructs on the ins and outs of clam identification, which to use where a...

3. Crepe Expectations
Alton Brown performs crepe technique.

4. Squash Court
Chef Alton Brown offers advice on how to shop, store and cook a plethora of gour...

5. For Whom The Cheese Melts 2
Alton Brown teaches what you can do to return Macaroni and Cheese to a table nea...

6. Berry From Another Planet (Eggplant)
Alton Brown instructs on how to shop for and store different varieties of eggplant.

7. Art of Darkness II: Cocoa
Alton chooses powders and adds them to hot chocolate, brownies, sorbet and homem...

8. Deep Space Slime
Gelatin: the most mysteriously versatile force in the pantry.

9. Cheesecake
Alton helps discover the secrets of cream cheese and its alter-ego, mascarpone.

10. Family Roast
As the holidays approach, Alton ponders the perfect roast beef.

11. Scrap Iron Chef
Alton Brown makes bacon from scratch.

12. Squid Pro Quo
Alton Brown caters a tailgate party and prepares a menu featuring squid.

13. This Spuds for You, Too
Alton Brown cooks up potato soup and spectacular Swiss Rosti.
Season 5, Episode 6 - Berry From Another Planet (Eggplant)
Release Year:
2005
Rating Information:
TV-G
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Plans start at $9.99/month.