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Burgers, Brew & 'Que
TV-G
2018
Food & Home
Culinary Travel

Smoked Smorgasbord for a Shark's Appetite

Season 4, Episode 4

: Michael Symon tries an enormous bone-in pork chop brined for six hours and fired on a grill. In Phoenix, he finds a smoked lamb sandwich with homemade mint sauce made by a chef who's even smoking brownies.

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Burgers, Brew & 'Que
TV-G
2018
Food & Home
Culinary Travel

Smoked Smorgasbord for a Shark's Appetite

Season 4, Episode 4

: Michael Symon tries an enormous bone-in pork chop brined for six hours and fired on a grill. In Phoenix, he finds a smoked lamb sandwich with homemade mint sauce made by a chef who's even smoking brownies.

Plans start at $9.99/month.

HomeWatch Free
Burgers, Brew & 'Que
About the Series

Burgers, Brew & 'Que

Michael Symon takes a road trip to taste the best of the American classics: burgers, barbecue and beer. Whether it's mile-high cheeseburgers or fall-off-the-bone ribs, Michael explores the best all-American spots and local brews.

Learn More
Smoking Meats and Summertime Eats
1. Smoking Meats and Summertime Eats

Michael Symon enjoys a rib-eye sandwich, burger and grilled cheese mashup and be...

Stuffed, Spicy, and Cheesy
2. Stuffed, Spicy, and Cheesy

Michael Symon sinks his teeth into Greek- and Italian-style cheeseburgers and a ...

Mountains of Meat
3. Mountains of Meat

Michael Symon devours an Indian-style sloppy joe, katsu-style deep-fried burger ...

Smoked Smorgasbord for a Shark's Appetite
4. Smoked Smorgasbord for a Shark's Appetite

Michael Symon devours an enormous pork chop, lamb sandwich and smoked brownie sundae.

Brunchtime BBQ
5. Brunchtime BBQ

Michael Symon makes chorizo in Charleston, SC, and checks out local favorites in...

Sweet Treats and Savory Meats
6. Sweet Treats and Savory Meats

Michael Symon finds pork belly that's triple-processed to perfection and a burge...

Smoked Whole Hog
7. Smoked Whole Hog

Michael Symon can't resist the call of whole hog pulled pork and crawfish-stuffe...

Extra Meat Please
8. Extra Meat Please

Michael Symon finds a burger loaded to the max with beef, ham, bacon and sausage...

Giant Meat and Habanero Heat
9. Giant Meat and Habanero Heat

Michael Symon finds an off-menu burger that became the talk of Boston, and Miami...

Slammin' Hot and Smoky
10. Slammin' Hot and Smoky

Michael Symon digs into a cheesy pork sandwich, and Phoenix offers up the spicie...

Super Smoked and Savory
11. Super Smoked and Savory

Michael Symon devours a triple-stacked burger in Queens and highlights smokin' A...

Kicked-Up Classics
12. Kicked-Up Classics

Michael Symon tries a twist on Memphis dry-rub ribs, and Phoenix mac and cheese ...

Beef, Belly, Bacon and Bourbon
13. Beef, Belly, Bacon and Bourbon

Michael Symon tries pork belly sliders in GA, and alligator ribs make for exotic...

Dangerously Good Eats
14. Dangerously Good Eats

Michael Symon sinks his teeth into a dangerously good burger in Memphis, pizza i...

Beastly Burgers
15. Beastly Burgers

Michael Symon gets down on a wolf of a burger in Phoenix, a juicy bird in Housto...

Family Feast
16. Family Feast

Michael Symon sits down with four generations of barbecue royalty in Memphis.

Supremely Smoky and Dizzyingly Delicious
17. Supremely Smoky and Dizzyingly Delicious

In Savannah, Michael Symon finds a delicious reinvention of classic chicken and ...

Triple Meat Trifecta
18. Triple Meat Trifecta

Michael Symon dives into a sandwich with smoked pork belly, bologna and chicken ...

Season 4, Episode 4 - Smoked Smorgasbord for a Shark's Appetite

Release Year: 

2018

Rating Information: 

TV-G

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