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G
2024
Food & Home
Christmas
Season 1, Episode 13
: Christmas is a global festival. In this final episode, the host introduces various Christmas dishes like Christmas pudding, roast turkey, gingerbread and log cake.
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About the Series
A Taste of Festival
A Taste of Festival features how the various groups in Singapore prepare and celebrate their festivals through food. Watch as they convey their feelings for their culture through the cooking of unique festive dishes.
Episodes
1. Chinese New Year 1 -Teochew & Hakka Chinese New Year Dishes
Pornsak learns how to cook Teochew Braised Pig Trotters, Three Treasures, Sweet ...
2. Chinese New Year 2 - Hokkien & Hainanese Chinese New Year dishes
The Hokkiens enjoy steamboat, Fried Mee Sua and Ngoh Hiang while the Hainanese c...
3. Chinese New Year 3 - Cantonese & Nonya Chinese New Year Dishes
In this episode, the host introduces the characteristics of Cantonese and Perana...
4. Birthday (1)
Birthday is a day of celebrating life. This episode, the host introduces childre...
5. Birthday (2)
Besides a variety of birthday cakes, this episode also features longevity peache...
6. Wedding
A wedding is a major event in one's life, so let's learn about banquet dishes fr...
7. Valentine's Day & Qixi Festival
Experts and chefs share the traditions and festive food of Valentine's Day and t...
8. Qingming Festival
Qingming Festival is a day of remembering our ancestors and features dishes like...
9. Dragon Boat Festival
The host introduces several dumplings from various dialect groups and takes part...
10. Temple Celebration
The host invites experts to share the origin of Hungry Ghost Festival and learns...
11. Mid-Autumn Festival
The host introduces the making of the Cantonese, Teochew and Hainanese moon cake...
12. Winter Solstice Festival
The host tries out Laba congee, Fuzhou and Hakka tangyuan, and also learns about...
13. Christmas
Christmas is a global festival, and the host introduces various Christmas dishes...