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G
2025
Food & Home
Episode 3
Season 5, Episode 3
: Savor the flavors of France in this indulgent episode! Kirsten bakes golden honey madeleines, a rich-and-comforting date pudding and a creamy, irresistible ice cream. To top it off, she answers a common baking dilemma.
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About the Series
The Chocolate Queen
Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.
1. Episode 1
Kirsten kicks things off with a decadent chocolate layered cake and her irresist...
2. Episode 2
Kirsten brings Italian-inspired magic to the kitchen with her chocolate custard ...
3. Episode 3
Kirsten bakes golden honey madeleines, a rich-and-comforting date pudding and a ...
4. Episode 4
Kirsten showcases her steamed mousse cake, a boozy chocolate rum baba and a clas...
5. Episode 5
Kirsten crafts hazelnut torrone, chocolate-orange financiers and minty chocolate...
6. Episode 6
Prepare for pure decadence! Kirsten stuns with show-stopping choux buns, nut-fil...
7. Episode 7
Kirsten unveils the secrets to a perfect sponge cake and whips up baked apples, ...
8. Episode 8
Kirsten stuns with leopard-print cupcakes, delicious chocolate lollies and flawl...