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G
2022
Food & Home
Culinary Travel
Episode 9
Season 1, Episode 9
: After guest Maddie prepares a Malaysian recipe of pumpkin tendrils, Chef Adam Swanson cooks a creamy pumpkin and mascarpone pasta dish for Maddie's daughter, Michelle. Later, they cook a pumpkin tendril fettucine recipe together.
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Spaghetti and Noodles
Chef Adam Swanson explores the fusion of Italian and Asian recipes with guest chefs from all over Asia. Each chef creates their own signature dish with a shared key ingredient, then together they create a new dish that blends Italian and Asian flavors.
Mga Episode
1. Episode 1
Guest chef Jimmy Shu makes crab in black pepper sauce, and Adam makes spaghetti ...
2. Episode 2
Chef Adam Swanson makes penne with pork ragu before he and guest chef Danny Yeum...
3. Episode 3
Minh, the owner of an authentic Vietnamese eatery, makes chicken pho, and Chef A...
4. Episode 4
Chef Bruce Shin joins Chef Adam Swanson to prepare a Korean Bolognese sauce with...
5. Episode 5
Chef Adam Swanson visits a farm where owner Muy makes banana flower soup. Then, ...
6. Episode 6
Award-winning chef Jason Chin makes Malaysian laksa, and Chef Adam Swanson cooks...
7. Episode 7
The owner of Indonesian eatery Sumatra Cafe makes a potato curry with green bean...
8. Episode 8
Guest Ozzie prepares pad see ew with seafood, and Chef Adam Swanson cooks a frit...
9. Episode 9
After guest Maddie prepares a Malaysian recipe of pumpkin tendrils, Chef Adam Sw...
10. Episode 10
Cafe owner Am prepares a traditional Thai spicy basil stir-fry, and Chef Adam Sw...
11. Episode 11
Guest chef Hingston Wong and Chef Adam Swanson make crispy-skin barramundi in a ...
12. Episode 12
Chef Adam Swanson explores the fusion of Italian and Asian recipes with guest ch...