G
2024
Food & Home
Food Competitions
Break an Egg
Season 1, Episode 6
: Stephanie Boswell and Ludo Lefebvre challenge the bakers with a dish that demands perfection: the soufflé. Then, Nesreen Mroueh instructs the competitors on pâte à choux dough before they whip it up into a dessert that spotlights the egg in three ways.
₱87/buwan lang*
*Buwanang halaga ng Mobile Plan, patiunang binabayaran taun-taon
Tungkol sa Series na ito
Next Baking Master: Paris
Stephanie Boswell and Ludo Lefebvre invite ten American bakers to Paris, where they will vie to become a baking master. With access to the most iconic shops and experts, their adventure will test their chops in technique, artistry, innovation and flavor.
Mga Episode
1. Cream Rises to the Top
Upon arrival in Paris, ten bakers create desserts that reveal their culinary poi...
2. Sugar, Spice and Everything...
Everything is sweeter in Paris as the bakers craft iconic French petit fours and...
3. For the Love of Chocolate
The American bakers learn the art of bonbons from a French chocolatier and strol...
4. Going for Butter Gold
The bakers create buttery mashups inspired by the cruffin and use fashion to cra...
5. Fresh and Forbidden Fruits
The remaining bakers head to the farmers market to make crepe cakes with fruit a...
6. Break an Egg
The American bakers attempt to perfect the soufflé and go big with a pâte à chou...
7. Like a Fine Wine and Cheese
The final four craft dessert spotlighting cheese at a fromagerie before creating...
8. Let Them Eat Cake
The final three use what they've learned to create a three-course dessert tastin...
Hanapin ang Iconic Entertainment para sa Bawat Mood
₱87/buwan lang*
*Buwanang halaga ng Mobile Plan, patiunang binabayaran taun-taon