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G
2024
Food & Home
Culinary Travel
Thrissur
Season 1, Episode 4
: Luke dives into a flavorful feast, pairing Chicken Mappas Curry with a family's secret Vellayappam, masters the art of Fish Puttu at the Women's Food Court, and savors a cup of culture at the iconic Indian Coffee House.
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Luke Nguyen's India
Luke Nguyen circumnavigates southern India, discovering the sounds, colors and cuisines of the region. Along the way, he meets local cooks and chefs, who introduce him to the world of Indian cuisine.
Mga Episode
1. Bangalore, Part 1
Luke Nguyen starts his spicy adventure in Bangalore, where he masters the art of...
2. Bangalore, Part 2
In the Muslim Quarter of Bangalore, Luke uncovers the secrets of an amazing Biry...
3. Coimbatore
Luke kicks things off in Coimbatore with a sizzling mission at Annapoorna, where...
4. Thrissur
Luke dives into a flavorful feast, masters the art of Fish Puttu and savors a cu...
5. Kochi
Luke embarks on a spice-laden adventure along the ancient Spice Trade Trail, whe...
6. Kerala Backwaters
Luke navigates the enchanting Kerala Backwaters, a historical hub of the spice trade.
7. Thekkady
Luke takes the Spice Trail to Thekkady, perched high in the Western Ghats mounta...
8. Madurai
In Madurai, Luke up with local foodie journalist Harini to unveil hidden culinar...
9. Chettinad
Luke embarks on a flavorful trip to Chettinad, a hub of global merchants of yest...
10. Pondicherry
Luke learns the art of making chutneys at the esteemed veg restaurant, Mami Mess...
11. Chennai
In the vibrant heart of Chennai, Luke partners with fellow food enthusiast, Mano...
12. Diwali
Luke and Chef Ajeeth come together to craft classic Diwali dishes and partake in...