AL
2012
Food & Home
Cooking
Pork Wings
Season 1, Episode 3
: Todd Fisher heads to Milwaukee to sample a peanut butter bacon burger and stops by a bar with a daily Bacon Happy Hour! In Kenosha, he visits a diner with monstrous breakfast plates called Garbage Platters.
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About the Series
US of Bacon
Hog-wild host Chef Todd Fisher road trips to cities across America in search of the most mouthwatering, stomach growl-inducing and sensory-overloading bacon creations that kitchens have to offer.
Episodes
1. The Walking Ched Burger
Todd Fisher hits a burger joint that blends horror movies with bacon in Des Moin...
2. The Bacon Hot Dog
In Seattle, Todd Fisher checks out a burger institution that builds a tower of b...
3. Pork Wings
Todd Fisher heads to Milwaukee to stop by a bar with a daily Bacon Happy Hour.
4. The Bacon "Turtle" Burger
Todd Fisher hits the Windy City, home to one of the country's biggest bacon fest...
5. The Big Filler Burger
In Portland, OR, Todd Fisher sinks his teeth into a monstrous bacon, egg and che...
6. Chicken Fried Bacon
In California's Bay Area, Todd Fisher discovers Harlan Sanders' original fried c...
7. The Death Muffin
In Atlanta, Todd Fisher devours a bacon cheeseburger stacked between two sticky-...
8. The Porker
In Detroit, Todd Fisher meets a bacon-obsessed chef whose burger boasts four typ...
9. The Jack Back Sammie
Todd Fisher finds Cajun-stuffed chicken wrapped in pit-smoked bacon in Los Angeles.
10. Bacon Jar-B-Que
Todd explores Charm City's bacon obsession and tastes the classic Baltimore trea...
11. Turbacon Sandwich
Todd is all about bacon in the City of Brotherly Love, tasting bacon tacos and b...
12. Bacon Seahorse
Todd shares his bacon obsession in Pittsburgh, including a visit to a landmark t...
Season 1, Episode 3 - Pork Wings
Release Year:
2012
Rating:
AL