10+
2021
Food & Home
Cooking
Welcome to the Ranch
Season 1, Episode 1
: Elizabeth Poett welcomes us to her family's 14,000-acre ranch in California. Working side by side with her husband, Austin, she tends to the land beginning at dawn. For dinner, she prepares a Santa Maria Style Tri-Tip and a Blackberry-Apple Galette.
About the Series
Ranch to Table
Seventh-generation cattle rancher and entrepreneur Elizabeth Poett tackles the work of running her family's 14,000-acre ranch while crafting regional dishes using her own fresh ingredients.
Episodes
1. Welcome to the Ranch
Step into the boots of eighth-generation rancher and self-taught chef Elizabeth ...
2. Springtime on the Ranch
Elizabeth celebrates springtime on the ranch by harvesting fresh honey to use in...
3. The Cowboy Way
Elizabeth makes a hummingbird breakfast cake and brisket sandwiches to help fuel...
4. A Ranch BBQ
Elizabeth prepares herb focaccia and barbecue pork ribs for her cousin's family ...
5. Catching Dinner
Elizabeth catches and serves fresh fish for a date night with her husband, compl...
6. Strawberry Season
Elizabeth whips up a strawberry shortcake using fresh, homemade strawberry jam f...
