AL
2006
Food & Home
Culinary Travel
Between the Bread
Season 24, Episode 3
: If it's piled high, then Guy's looking for it this trip. In Colorado Springs, a funky joint serves their local Pueblo chili burger as a hangover cure, while in DC, a family-run sandwich shop serves up a killer corned beef hoagie.
Plans start at €5.99/month
*Subscription required. Auto-renews unless cancelled. T&Cs apply. 18+.
About the Series
Diners, Drive-Ins, and Dives
Guy Fieri road trips across America to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
Episodes
1. All Kinds of Meat
Meat's the theme of this week's trip, and Guy finds a few spots to call paradise.
2. Family Legacies
On this trip, Guy's getting down-home eats. In New Jersey, he chows down on chic...
3. Between the Bread
On this trip, Guy's grabbing food piled high on bread and buns. In Colorado, a f...
4. Smoke and Seafood
This trip, Guy's digging into a food truck that dishes out killer pulled pork in...
5. International Appeal
This trip, Guy's going on an international flavorfest, including a real-deal Ita...
7. Succulent Sandwiches
Guy Fieri takes a bite out of succulent sandwiches in California and Florida.
8. Hot Meat and Cool Veg
Guy fires up meaty meals and veggie specialties when he visits a funky spot and ...
9. South Beach Sizzle
Guy's hitting culinary hot spots in South Beach, FL, like a real-deal taqueria, ...
10. Smoked, Grilled and Fried
Guy's digging in to all kinds of meat: out of the smoker, on the grill, and into...
11. Cruisin' in Cuba
Guy Fieri goes on an international journey cruising the food scene in Cuba, incl...
12. Havana Hot Spots
Guy Fieri's hitting up the hot spots in Havana, Cuba, including a neighborhood j...
13. Great Gear
Guy Fieri is grabbing grub cooked with some great gear, including a place firin'...
Season 24, Episode 3 - Between the Bread
Release Year:
2016
Rating:
AL