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AL
2012
1 Seasons
Food & Home
Culinary Travel
Man Fire Food
: Chef Roger Mooking visits home cooks, pitmasters and chefs as he explores the innovative ways Americans cook with fire.
Episodes
1. Roadside 'Cue
While road-tripping through Texas, Roger Mooking pulls the car over for some del...
2. Barbecue and Barbacoa
Roger Mooking meets a family that specializes in both Texas barbecue and Mexican...
3. Weekend BBQs
Roger Mooking visits two Southern California barbecue joints that are open on we...
4. Fiery Outdoor Kitchens
Roger Mooking tames the flames in outdoor kitchens fueled by wood-burning fires.
5. Rad Rigs
Roger Mooking finds impressive barbecue rigs in Houston, TX, and Napa Valley, CA.
6. Twist on Texas 'Cue
Roger Mooking visits two Texas joints, including one serving both artisanal choc...
7. Cali Cookout
Roger Mooking and chef Thomas McNaughton prep a pig roast of epic proportions in...
8. BBQ in Big Cities
Roger Mooking checks out barbecue with big flavors in Los Angeles and San Antonio.
9. A Tale of Two BBQs
Roger Mooking enjoys chopped pork and buttery rice hash in SC and Hill Country b...
10. Hog Wild and Shucking Delicious
Roger Mooking helps fire up three rigs for South Carolina-style surf and turf.
11. Texas 'Cue-Step in Georgia
Roger Mooking is in the Peach State visiting self-taught pitmasters who smoke Te...
12. Light My Latin Fire
Roger Mooking fires up Latin-inspired feasts in St. Augustine, FL, and Smyrna, GA.
13. Surf and Turf in the Sunshine State
Roger Mooking fans the flames of a fiery surf-and-turf extravaganza in Florida.
Man Fire Food
Genres
Food & Home, Culinary Travel
Episodes
1 Seasons (13 Episodes )
Release Year
2012
About This Series
Chef Roger Mooking explores the inventive ways Americans cook with fire. From small campfires to custom-made grills and smokers, he visits home cooks, pitmasters and chefs who are fascinated by fire and food.
